Sunday, March 21, 2010

Black Forest Cake



The Black Forest Cake I made at my baking class at George Brown yesterday.  The class ran full 4 hours and I didn't even take any breaks.  There was also lots of cleaning and washing to do.  This is the most time-consuming and challenging project so far.  The cake should look more neat if I didn't put too much chocolate sprinkles on the side.  I don't know how it tastes because I'm (planning) to give away both cakes.  Black Forest Cake is one of my favourite so it's very tempting to see two cakes sitting in my fridge.  Jacques-san and Nagako san, this cake is on its way to your house...


I was too tired to take pictures last night and just realized... what a sloppy job I did... pardon me! 

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