Matcha Mochi Cupcakes

http://www.humblebeanblog.com/2009/12/matcha-mochi-cupcakes/

These cupcakes are super easy.  All you need is to mix all the wet and dry ingredients up (ensure the batter is mixed well with no lumps) and bake.  I reduced the sugar by 1/3, the taste is just right.  I quite like the cracked surface, making the texture more cake-like on top and chewy in the centre.